Vietnamese Fried Rice with Salted Fish Recipe: A Com Com Restaurant Special

Vietnamese fried rice with salted fish, or cơm chiên cá mặn, offers a symphony of flavors and textures rarely found elsewhere. This dish, a staple in Vietnamese homes and street food stalls, perfectly balances the savory, salty punch of salted fish with fluffy rice and aromatic vegetables. If you’re craving an authentic taste of Vietnam, Com Com Restaurant in London is your destination. We elevate this classic street food to a culinary experience, using the freshest ingredients and time-honored techniques.

The Story of Cơm Chiên Cá Mặn at Com Com Restaurant

At Com Com Restaurant, we believe that food tells a story. Cơm chiên cá mặn is more than just a dish; it’s a memory, a taste of home for many Vietnamese. Traditionally, salted fish was a way to preserve the bounty of the sea, ensuring a source of protein year-round. This resourcefulness transformed into a culinary tradition, where the intense flavor of salted fish became the star of simple yet satisfying dishes like fried rice. We honor this heritage at Com Com Restaurant, using high-quality salted fish and preparing it with the same care and attention to detail as generations past.

Vietnamese Fried Rice with Salted Fish Ingredients

What You’ll Need for the Com Com Experience

While you can certainly try making cơm chiên cá mặn at home, nothing compares to the authentic experience at Com Com Restaurant. However, if you’re curious about the key components, they include: high-quality salted fish (usually mackerel or cod), day-old cooked rice (essential for achieving that perfect texture), aromatics like garlic and shallots, vegetables such as carrots and scallions, and a touch of fish sauce for that signature umami flavor.

How to Experience Com Com Restaurant’s Cơm Chiên Cá Mặn

1. Visit us: Come to Com Com Restaurant at 183-185 Battersea Park Rd, London SW11 4LB, UK. We’re open every day from 12:00 PM to 10:00 PM.
2. Explore our menu: While cơm chiên cá mặn may not be a permanent fixture on our menu (check our website or call 020 7720 9928), we offer a wide variety of other delicious Vietnamese dishes, including other types of fried rice such as Com Chien Ga Nuong (Fried Rice with Grilled Chicken) and Com Rang Viet Nam (Vietnamese Egg Fried Rice). You can also enjoy our Pho Soup, Bun Tron (Vermicelli Noodle Salad), and many more.
3. Ask about specials: We often feature special dishes inspired by regional Vietnamese cuisine. Don’t hesitate to ask if we have cơm chiên cá mặn available that day.
4. Enjoy the atmosphere: Immerse yourself in the vibrant ambiance of Com Com Restaurant, designed to evoke the spirit of Vietnamese street food culture.

Com Com Restaurant Interior

Tips for Enhancing Your Com Com Restaurant Visit

• Come hungry: Our portions are generous and designed for sharing.
• Try different dishes: Don’t limit yourself to just one item. Explore the diversity of Vietnamese cuisine.
• Ask for recommendations: Our staff is happy to guide you through our menu and suggest dishes based on your preferences.
• Consider our delivery service: If you can’t make it to the restaurant, we offer delivery to bring the taste of Vietnam to your door.

Nutritional Value and Health Benefits of Vietnamese Cuisine

Vietnamese cuisine is known for its fresh ingredients and balanced flavors. Dishes often incorporate lean proteins, vegetables, and herbs, resulting in healthy and flavorful meals. While salted fish is naturally high in sodium, when used judiciously as in cơm chiên cá mặn, it adds a depth of flavor that elevates the entire dish. Explore our vegetarian options like Bun Nem Rau (Rice Vermicelli with Vegetable Roll) or Pho Chay (Vegetable Broth with Pho) for a lighter yet equally satisfying meal.

Vietnamese Fried Rice Plated

Pairing Dishes at Com Com Restaurant

Cơm chiên cá mặn pairs beautifully with a side of fresh greens or a refreshing salad, like our Nom Xoai (Mango Salad). For a truly authentic experience, consider trying it with a glass of iced green tea or a Vietnamese beer. Discover the art of Vietnamese culinary balance at Com Com Restaurant. Remember to try our delicious Banh Xeo (Vietnamese Crispy Crepes) for a truly unique experience. The crisp crepe combined with savory fillings offers a wonderful contrast in textures and flavors.

FAQ about Com Com Restaurant and Vietnamese Fried Rice

Q: What is the best way to order from Com Com Restaurant?

A: You can order directly from our website, call us at 020 7720 9928, or use a delivery app.

Q: Does Com Com Restaurant offer vegetarian options?

A: Yes, we have a dedicated vegetarian menu with a variety of delicious dishes. Try our Dau Phu Xao Ca Tim (Stir-fried Tofu with Aubergine) for a unique vegetarian experience. You can also check out our Ca Ri Chay (Vegetable Curry with Rice or Vermicelli) for a flavorful and aromatic dish.

Q: What are the restaurant’s opening hours?

A: We are open every day from 12:00 PM to 10:00 PM.

Q: Where is Com Com Restaurant located?

A: We are located at 183-185 Battersea Park Rd, London SW11 4LB, UK.

Q: Does Com Com offer delivery?

A: Yes, we offer delivery services to bring the flavors of Vietnam to your home.

A Taste of Vietnam Awaits You at Com Com Restaurant

Vietnamese fried rice with salted fish is a testament to the ingenuity and resourcefulness of Vietnamese cuisine. At Com Com Restaurant, we celebrate this heritage by offering a refined and authentic dining experience. Whether you’re a seasoned foodie or just beginning your culinary journey through Vietnam, we invite you to discover the magic of cơm chiên cá mặn and the vibrant flavors of Vietnamese street food at Com Com Restaurant. Come savor the taste of Vietnam with us! Remember to check out our Chef’s Specials like Cha Ca Ha Noi (Vietnamese Turmeric Fish with Dill and Vermicelli) for a taste of Hanoi’s culinary heritage. You might also enjoy our Vit Lan (Stir-Fried Duck with Galangal and Shrimp Paste), a dish full of aromatic spices and rich flavors.