Com Com Restaurant, nestled in the heart of Battersea, London, offers a vibrant and authentic Vietnamese street food experience. From fragrant pho to crispy bánh xèo, Com Com’s menu is a journey through Vietnam’s rich culinary landscape. We invite you to explore the bustling streets of Hanoi and Saigon, all from the comfort of your London neighbourhood. Curious about the origins of these delightful dishes and how Com Com brings them to life? Let’s dive in.
Table Content:
- The Story Behind Com Com: A Culinary Love Letter to Vietnam
- Essential Ingredients: The Heart of Vietnamese Flavour
- Experiencing Com Com: Your Culinary Journey Begins
- Tips and Variations: Customizing Your Vietnamese Feast
- Nutritional Value and Health Benefits: A Delicious and Wholesome Choice
- Pairing and Enjoying: Completing the Com Com Experience
- Frequently Asked Questions about Com Com Restaurant
- Savor the Flavours of Vietnam at Com Com
The Story Behind Com Com: A Culinary Love Letter to Vietnam
Com Com, meaning “rice” in Vietnamese, reflects the core of Vietnamese cuisine: simple, fresh ingredients transformed into complex and flavourful dishes. Our restaurant was founded on a passion for sharing the authentic taste of Vietnamese street food, capturing the essence of bustling markets and family recipes passed down through generations. We aim to transport you to the vibrant streets of Vietnam, offering a taste of home for those familiar with these flavours and an exciting culinary adventure for newcomers.
Com Com Restaurant's vibrant interior, decorated with traditional Vietnamese elements
Essential Ingredients: The Heart of Vietnamese Flavour
Vietnamese cuisine relies on a delicate balance of fresh herbs, spices, and sauces. At Com Com, we source the finest ingredients, ensuring that every dish explodes with authentic Vietnamese flavour. Lemongrass, ginger, chilli, mint, coriander, and fish sauce are just a few of the key players that create the distinct taste profiles of our dishes. From the rich broth of our pho to the tangy dipping sauce accompanying our summer rolls, every element is carefully considered to deliver an unforgettable dining experience.
Fresh herbs and spices used in Vietnamese cooking at Com Com Restaurant
Experiencing Com Com: Your Culinary Journey Begins
Stepping into Com Com is like stepping into a bustling Vietnamese marketplace. The aromas of simmering broths, sizzling meats, and fragrant herbs fill the air, creating an immersive sensory experience. Start your journey with our fresh summer rolls (gỏi cuốn), packed with vermicelli noodles, herbs, and your choice of protein, or indulge in the crispy delight of bánh xèo, a savoury crepe filled with shrimp, pork, and bean sprouts. For the main course, our signature pho is a must-try, a warming bowl of aromatic broth, tender noodles, and your choice of meat. Don’t forget to explore our chef’s specials, like Chả Cá Hà Nội, a Hanoi specialty featuring turmeric fish with dill and vermicelli.
A table spread of popular dishes at Com Com Restaurant: Pho, Banh Xeo, and Summer Rolls
Tips and Variations: Customizing Your Vietnamese Feast
Vietnamese cuisine is all about customization. Don’t hesitate to add extra chilli, lime, or herbs to your dishes to create your perfect flavour profile. Experiment with different dipping sauces, from the sweet and tangy nước chấm to the fiery sriracha. Our friendly staff is always happy to guide you through the menu and offer recommendations based on your preferences.
Nutritional Value and Health Benefits: A Delicious and Wholesome Choice
Vietnamese food is known for its freshness and balance. Many dishes are packed with vegetables, lean proteins, and healthy herbs, making them a nutritious and satisfying option. The use of fresh ingredients and minimal processing ensures that you’re getting a wholesome meal that’s both delicious and good for you.
Fresh ingredients used in preparing healthy Vietnamese dishes at Com Com Restaurant
Pairing and Enjoying: Completing the Com Com Experience
Enhance your Com Com experience by pairing your meal with a refreshing Vietnamese iced coffee or a crisp beer. The slight bitterness of the coffee complements the savoury flavours of the dishes, while a cold beer provides a refreshing contrast to the spices. Share your dishes family-style, creating a convivial atmosphere and allowing everyone to sample a variety of flavours.
Frequently Asked Questions about Com Com Restaurant
Q: Does Com Com offer vegetarian options?
A: Yes, Com Com has a dedicated vegetarian menu featuring dishes like Pho Chay (vegetable broth with pho) and Bun Nem Rau (rice vermicelli with vegetable roll).
Q: What are the restaurant’s opening hours?
A: Com Com is open daily from 12:00 PM to 10:00 PM.
Q: Does Com Com offer delivery?
A: Yes, we offer delivery services to bring the taste of Vietnam to your doorstep.
Q: Where is Com Com Restaurant located?
A: We’re located at 183-185 Battersea Park Rd, London SW11 4LB, UK.
Q: How can I contact Com Com Restaurant for reservations or inquiries?
A: You can reach us via email at [email protected] or by phone at 020 7720 9928.
Savor the Flavours of Vietnam at Com Com
Com Com Restaurant invites you to embark on a culinary adventure through the vibrant streets of Vietnam. From our aromatic pho to our crispy bánh xèo, each dish is a testament to the rich and diverse flavours of Vietnamese cuisine. Come experience the authentic taste of Vietnam at Com Com Restaurant. We look forward to welcoming you and sharing our passion for Vietnamese street food. Contact us today to book your table or order online for delivery.
