Vibrant Vietnamese Summer Rolls at Com Com Restaurant

Vietnamese street food is more than just a quick meal; it’s a vibrant tapestry of flavors, textures, and aromas woven into the cultural fabric of Vietnam. At Com Com Restaurant, we bring this authentic experience to your table, offering a delicious exploration of Vietnam’s diverse culinary landscape. From the bustling streets of Hanoi to the vibrant markets of Saigon, our menu captures the essence of traditional Vietnamese street food, while also adding our own creative twists.

Imagine yourself strolling through a bustling Vietnamese market, the air thick with the scent of fresh herbs and sizzling meats. This is the experience we strive to recreate at Com Com Restaurant. We believe that food is not just about sustenance; it’s about connection, community, and celebrating the richness of culture. Our dishes are prepared with the same care and attention to detail as those found in the heart of Vietnam, using only the freshest ingredients and time-honored techniques.

Our menu features a wide range of classic Vietnamese street food dishes, each bursting with authentic flavors. Start your culinary adventure with our Nem Ran (Deep Fried Spring Rolls), crispy and golden brown, filled with a choice of savory pork, succulent crab and king prawn, or fresh vegetables. For a lighter option, try our Goi Cuon (Summer Rolls), delicate rice paper rolls packed with fresh herbs, vermicelli noodles, and your choice of protein.

Vibrant Vietnamese Summer Rolls at Com Com RestaurantVibrant Vietnamese Summer Rolls at Com Com Restaurant

For a true taste of Vietnamese street food, don’t miss our Banh Xeo (Vietnamese Crispy Crepes), a savory pancake filled with your choice of chicken, beef, or king prawn. These crispy crepes are a symphony of textures and flavors, offering a delightful balance of savory and sweet. If you’re looking for something with a little more kick, our Salt and Pepper dishes are sure to satisfy. From crispy chicken wings to tender squid and juicy king prawns, our Salt and Pepper dishes are a perfect blend of spicy and savory.

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Our Pho, a quintessential Vietnamese dish, is a fragrant broth simmered for hours with aromatic spices, tender meats, and fresh herbs. Choose from rare beef, well-cooked beef, stir-fried beef, stewed steak, chicken, or king prawn. For a truly special experience, try our Special Pho, a combination of the finest ingredients.

A steaming bowl of authentic Vietnamese Pho at Com Com RestaurantA steaming bowl of authentic Vietnamese Pho at Com Com Restaurant

Beyond Pho, we offer a diverse range of noodle dishes, including Bun Sup (Vermicelli Noodle Soup), Spicy Hue Soup, Bun Tron (Vermicelli Noodle Salad), Pho Xao (Stir Fried Flat Rice Noodle), and Mi Xao (Stir Fried Egg Noodle). Each dish is a unique culinary adventure, showcasing the versatility of Vietnamese cuisine. Our curries, featuring rich and aromatic sauces, are a must-try for those seeking a bold and flavorful experience.

For those who prefer rice dishes, our Com Hap Ga Nuong (Boiled Rice with Grilled Chicken) is a simple yet satisfying classic. We also offer a variety of other rice dishes, including Com Chien Ga Nuong (Fried Rice with Grilled Chicken), Com Sot Vang (Stewed Beef with Rice), and Com Nem Thit Nuong (Grilled Pork and Spring Roll with Rice).

Delicious Grilled Pork and Spring Rolls with Rice at Com Com RestaurantDelicious Grilled Pork and Spring Rolls with Rice at Com Com Restaurant

“Vietnamese cuisine is about balance,” says renowned chef, Anh Nguyen. “It’s about the harmony of sweet, sour, salty, spicy, and bitter flavors, all working together to create a symphony of taste.” At Com Com Restaurant, we embrace this philosophy, carefully crafting each dish to achieve the perfect balance of flavors.

We also offer a selection of Vegetarian dishes, including Pho Chay (Vegetable Broth with Pho) and Bun Nem Rau (Rice Vermicelli with Vegetable Roll), ensuring that there’s something for everyone to enjoy. Our Chef’s Specials, such as Cha Ca Ha Noi (Vietnamese Turmeric Fish with Dill and Vermicelli) and Vit Nuong (Grilled Duck with Vegetables), offer a glimpse into the more refined aspects of Vietnamese cuisine.

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“Street food is the heart and soul of Vietnamese cuisine,” says food blogger, Linh Tran. “It’s where you find the most authentic flavors and the most vibrant expressions of culinary creativity.” At Com Com Restaurant, we bring this heart and soul to London, inviting you to experience the true taste of Vietnam.

We are located at 183-185 Battersea Park Rd, London SW11 4LB, UK, and are open every day from 12:00 PM to 10:00 PM. We also offer a delivery service, bringing the taste of Vietnam straight to your door. Call us at 020 7720 9928 or email us at [email protected]. Come and experience the vibrant flavors of Vietnamese street food at Com Com Restaurant. We look forward to welcoming you!